breakfast restaurant in Kowloon City
About 74 results.
EL CID Spanish Restaurant
Serving exclusive Spanish cuisine in a comfortable ambience with live music. El Cid brings you to a passionate Spanish culture.
Sangeetha Vegetarian Restaurant, Hong Kong
Mody Road 62, Tsim Sha Tsui, Hong Kong"Serving Indian Cuisine to the World" We serve fresh, simple, sustainable Indian Vegetarian cuisine
Kimberley Chinese Restaurant
www.kimberley.com.hk位於尖沙咀心臟地帶 - 香港最繁盛的地區，交通極為方便。酒店共有五百四十六間客房及套房，酒店亦有雅致的餐廳，酒吧及宴會服務，供應各款美食及慇懃的服務。
Oliver's Super Sandwiches
EAT IS YOUR LIFE http://www.olivers-supersandwiches.com
Tsui Wah
Lung Cheung Road 136, Chuk Un, Hong Kong翠華集團的願景是「弘揚健康優質香港飲食文化」。對食物品質、環境衛生和服務質素皆有嚴格要求。我們於香港地道飲食口味上不斷推陳出新，並注入新元素將之演變成中西薈萃、不分國界的地道特色食品。
Pepper Lunch (Mikiki)
Prince Edward Road East 638, San Po Kong, Hong KongPepper Lunch Hong Kong assembles the finest ingredients on patented hot teppan. With delightful smell and sizzle sound, customers enjoy mixing of ‘Sizzling it your Way’. Pepper Lunch Hong Kong 的…
Cafe Kool at Kowloon Shangri-La
Mody Road 64, Tsim Sha Tsui East, Hong KongAcclaimed for its warm service, Kowloon Shangri-La, Hong Kong overlooks the famous Victoria Harbour.
The Market
No. 17 Science Museum Road, Tsim Sha Tsui East, Kowloon, 852 Hong Kong, Hong KongA hotel unlike any other
Cafe Kool at Kowloon Shangri-La
Mody Road 64, Tsim Sha Tsui East, Hong KongAcclaimed for its warm service, Kowloon Shangri-La, Hong Kong overlooks the famous Victoria Harbour.
The Market
No. 17 Science Museum Road, Tsim Sha Tsui East, Kowloon, 852 Hong Kong, Hong KongA hotel unlike any other
Oliver's Super Sandwiches
EAT IS YOUR LIFE http://www.olivers-supersandwiches.com
Pepper Lunch (Mikiki)
Prince Edward Road East 638, San Po Kong, Hong KongPepper Lunch Hong Kong assembles the finest ingredients on patented hot teppan. With delightful smell and sizzle sound, customers enjoy mixing of ‘Sizzling it your Way’. Pepper Lunch Hong Kong 的…
Tsui Wah
Lung Cheung Road 136, Chuk Un, Hong Kong翠華集團的願景是「弘揚健康優質香港飲食文化」。對食物品質、環境衛生和服務質素皆有嚴格要求。我們於香港地道飲食口味上不斷推陳出新，並注入新元素將之演變成中西薈萃、不分國界的地道特色食品。