wok restaurant in Kowloon City

Recipient of 1-Michelin Star from 2011 to 2013, Hoi King Heen, with Master Chef Leung Fai Hung is one of Hong Kong's finest Chinese restaurants specialising in Cantonese cuisine.

www.kimberley.com.hk位於尖沙咀心臟地帶 - 香港最繁盛的地區，交通極為方便。酒店共有五百四十六間客房及套房，酒店亦有雅致的餐廳，酒吧及宴會服務，供應各款美食及慇懃的服務。

尖沙咀帝苑酒店的帝苑軒提供新鮮海鮮, 點心及時令粵菜. 帝苑中餐廳以中國古代宮廷的湖畔花園為藍本設計.

Recipient of 1-Michelin Star from 2011 to 2013, Hoi King Heen, with Master Chef Leung Fai Hung is one of Hong Kong's finest Chinese restaurants specialising in Cantonese cuisine.

尖沙咀帝苑酒店的帝苑軒提供新鮮海鮮, 點心及時令粵菜. 帝苑中餐廳以中國古代宮廷的湖畔花園為藍本設計.

www.kimberley.com.hk位於尖沙咀心臟地帶 - 香港最繁盛的地區，交通極為方便。酒店共有五百四十六間客房及套房，酒店亦有雅致的餐廳，酒吧及宴會服務，供應各款美食及慇懃的服務。

New World Millennium Hong Kong Hotel Chinese restaurant - Tao Li offers excellent dining experience with authentic Cantonese cuisine in a stylish dining environment.

翠華集團的願景是「弘揚健康優質香港飲食文化」。對食物品質、環境衛生和服務質素皆有嚴格要求。我們於香港地道飲食口味上不斷推陳出新，並注入新元素將之演變成中西薈萃、不分國界的地道特色食品。

A stylish restaurant, managed by Hon Po Group (Lobster King) Limited, serving classic Cantonese cuisine: The Metropolis Harbour View Chinese Cuisine, specializes in seafood delicacies and dim sum…

K11 First Museum Retail in the World. It is a unique shopping and dining destination which bring Art•People•Nature together in harmony.

翠華集團的願景是「弘揚健康優質香港飲食文化」。對食物品質、環境衛生和服務質素皆有嚴格要求。我們於香港地道飲食口味上不斷推陳出新，並注入新元素將之演變成中西薈萃、不分國界的地道特色食品。

New World Millennium Hong Kong Hotel Chinese restaurant - Tao Li offers excellent dining experience with authentic Cantonese cuisine in a stylish dining environment.

K11 First Museum Retail in the World. It is a unique shopping and dining destination which bring Art•People•Nature together in harmony.

A stylish restaurant, managed by Hon Po Group (Lobster King) Limited, serving classic Cantonese cuisine: The Metropolis Harbour View Chinese Cuisine, specializes in seafood delicacies and dim sum…

Offering some of the city's most lauded Cantonese cuisine from Executive Chef Paul Tsui, Above & Beyond is a Chinese restaurant located within Hotel ICON in Tsim Sha Tsui, Hong Kong.

Offering some of the city's most lauded Cantonese cuisine from Executive Chef Paul Tsui, Above & Beyond is a Chinese restaurant located within Hotel ICON in Tsim Sha Tsui, Hong Kong.