japanese restaurant in Kowloon

全新概念日式時尚餐廳丼丼屋（DONDONYA），選用日本食材，提供高品質而且揉合現代與傳統的日式飯食，配合時尚舒適的環境。這個嶄新概念是特別為喜 歡丼(日式碗飯)的客人而設。丼丼屋（DONDONYA）選用了日本新潟縣的秋田小町米，再配合日本最優質的美味食材炮製出一碗碗美味的丼。

季和日本料理 店內裝修清雅富和風味，柔和舒服，提供流行於日本九州的原汁原味日式蒸籠料理

壽司界中最高尚的一群「江戶前手握」，代表著東京灣最新鮮的魚獲，鮮香 的醋飯，壽司師傳登峰造極的手藝，完美的組合用心 地演繹出一場又一場優雅細緻的技藝表演，謹守高層 次高質量的至鮮原味保證!

With wraparound views of Victoria Harbour and Hong Kong’s Western district, our hotel's IP Café serves an enticing buffet of international dishes.

日本燒肉專門店

NAHA is an authentic Okinawan restaurant located in Taikoo Shing. Serving healthy, vibrant island cuisine.

大邊爐da BINO每日新鮮運到海鮮同牛肉！當中肉丸同三秒腐皮等大部份火鍋配料更加係自家手製，即叫即整！務求令大家食出材料嘅鮮味！食就要食最新鮮嘅材料，咁先至叫做打邊爐㗎嘛！

包括以優質新鮮火鍋用料馳名的德興酒家；或以優質牛肉類為主打的德興日式放題鍋及德家日式燒肉店；以及屬於區內超大型、以提供質素和款式多元化的日。悅極尚日式放題

豪火鍋位於尖沙咀厚福街9號2樓

Hot Pot

Imasa is Japanese gourmet perfection at The Peninsula, with a menu offering everything from the privileged delicacy of omakase, to a lavish selection of fresh sashimi and stone-grilled delights.

Welcome to our collection of bespoke restaurants and bars in London, Beijing and our home Hong Kong.

Dine at the Four Seasons Hotel Hong Kong restaurants and bar – housing two Michelin three-star restaurants, putting the best Hong Kong fine dining under one roof.

Agave Wanchai serves a vast selection of high quality tequilas, as well as a large variety of hearty Mexican fare, using imported ingredients. In keeping with the Mexican aesthetics, the interior…

鮨真 - 尖沙咀日本菜 , 鮨真 -